Computed from the published ingredients and nutrition
58
Heavily processed
- 4 additives−16Named additives
- Processing level 3−10Made by processing whole foods
- 13 ingredients−8More than 10 costs points
At a glance
- 4 additives · Named additives−16
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −8−8
- Saturated fat 0g · Sodium 100mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 10g Medium energy density
Nutrition
All nutrients
100 g = 11 sugar cubes · 0.6 bowls of rice
One serving (10 g) = 1.1 sugar cubes
One pack (100 g) = 11 sugar cubes · 0.6 bowls of rice
Where the calories come from 173kcal
Carbs 86%Protein 14%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | 13.1 g | -13.1 g |
| Carbs | 40 g | 12% | 51.4 g | -11.4 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
13 ingredients
석류농축액, White sugar, 프락토올리고당, 석류향, Citric acid, , , 콜라겐(우피), 기타가공품, Vitamin C, Enzyme-treated stevia, Glucose, 정제수
4 additives
- Not set
- Not set
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-207000200-0687 · 2019015065217