19 points among 149 in 캐러멜
Heavily processed.
19
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives · · · Sorbitan Esters of Fatty Acids · Gardenia Blue · Gardenia Red · Pullulan
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 19 sugar cubes · 3.1 cheese slices · 1.4 bowls of rice
One serving (10 g) = 1.9 sugar cubes
One pack (63 g) = 12 sugar cubes · 1.9 cheese slices · 0.9 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 7 additives
- 두류가공품Ingredients
- Additives
- 물엿Ingredients
- 가공연유Ingredients
- SugarIngredients
- 가공유지Ingredients
- 유크림Ingredients
- 유청Ingredients
- Additives
- 전분Ingredients
- 풀루란Additives
- 식품첨가물혼합제제Additives
- 기타 식용유지가공품Ingredients
- 정제소금Ingredients
- Additives
- 소르비탄지방산에스테르Additives
- Additives
- Additives
- 과.채가공품Ingredients
- Additives
- Processed cheeseIngredients
- MilkAllergens
- 치자적색소Additives
- 치자청색소Additives
- 비타민EAdditives
- 정제수Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · 롯데웰푸드주식회사 · MFDS Food Safety Korea ·
Serving 10g · Package 63g High energy density
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19 points among 149 in Snacks, bread or rice cakes
Where the calories come from 429kcal
Carbs 66%Protein 4%Fat 30%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 429 kcal | 21% | 365 kcal | +64 kcal |
| Protein | 4.3 g | 8% | 6 g | -1.7 g |
| Fat | 14.3 g | 26% | 13.1 g | +1.2 g |
| Carbs | 71.4 g | 22% | 51.4 g | +20 g |
| Sugars | 55.6 g | 56% | 17.5 g | +38.1 g |
| Sodium | 175 mg | 9% | 192 mg | -17 mg |
| Cholesterol | 7.9 mg | 3% | 5 mg | +2.9 mg |
| Saturated fatty acids | 11.1 g | 74% | 5.1 g | +6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-206000200-0406·19830308010424