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Snacks, bread or rice cakes › 젤리 › 캔디류

제로 블랙커런트 베리 젤리

(주)에스디푸드 Per 100 g · Label

38 points among 1,392 in 젤리

Heavily processed.

38
  • 0Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 additives−24Named additives · · · Maltitol Syrup · · · · Polyglycitol Syrup · · Acesulfame Potassium
  3. 16 ingredients−8More than 10 costs points

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 0mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.3g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 10 additives
  • Additives
  • SucraloseAdditives
  • Acesulfame KAdditives
  • Additives
  • 과.채가공품Ingredients
  • Additives
  • 정제수Ingredients
  • Additives
  • Additives
  • Citric acidAdditives
  • Additives
  • 폴리글리시톨시럽Additives
  • 말티톨시럽Additives
  • 과.채가공품Ingredients
  • 기타 식용유지가공품Ingredients
  • Additives
Ingredient text

, Sucralose, Acesulfame K, , 과.채가공품, , 정제수, , 향료, Citric acid, , 폴리글리시톨시럽, 말티톨시럽, 과.채가공품, 기타 식용유지가공품,

If you keep eating it
Source · Maker · Label

Maker and label · (주)에스디푸드 · MFDS Food Safety Korea ·

Serving 10g · Package 14g High energy density
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38 points among 1,392 in Snacks, bread or rice cakes

Compare with the #1 in category

Where the calories come from 250kcal

Carbs 85%Protein 15%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy250 kcal13%365 kcal-115 kcal
Protein14.3 g26%6 g+8.3 g
Fat0 g0%13.1 g-13.1 g
Carbs78.6 g24%51.4 g+27.1 g
Sugars0 g0%17.5 g-17.5 g
Sodium0 mg0%192 mg-192 mg
Cholesterol0 mg0%5 mg-5 mg
Saturated fatty acids0 g0%5.1 g-5.1 g
Trans fat0 g0 g0 g
당알콜50 g
Source
Source
MFDS Food Safety Korea
Code
P101-205000200-4334 · 2016063409547
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