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Snacks, bread or rice cakes › 스낵과자 › 과자

스낵틴 마라맛

주식회사오그래농업회사법인 Per 100 g · Label

71 points among 1,015 in Snacks

Deducted for Sodium·Sugars.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

No allergens listedOnly what the label states · not proof there is none

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Sugars −3 · Sodium −8

One pack (50 g) = 1.3 sugar cubes · 0.6 bowls of rice

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 40.5g74% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • 복합조미식품Ingredients
  • 복합조미식품Ingredients
  • 알룰로오스Ingredients
  • 정제수Ingredients
  • 두류가공품Ingredients
  • 당류가공품Ingredients
  • 프락토올리고당Ingredients
  • 사양벌꿀Ingredients
  • 해바라기유Ingredients
  • 기타소금Ingredients
  • d-토코페롤Ingredients
  • 올레오레진 로즈메리Ingredients
Ingredient text

복합조미식품, 복합조미식품, 알룰로오스, 정제수, 두류가공품, 당류가공품, 프락토올리고당, 사양벌꿀, 해바라기유, 기타소금, d-토코페롤(혼합형), 올레오레진 로즈메리

약과 함께 1가지
  • Sodium & salt · 설명서에 적힌 약 87개

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If you keep eating it
Source · Maker · Label

Maker and label · 주식회사오그래농업회사법인 · MFDS Food Safety Korea ·

Serving 30g · Package 50g High energy density
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71 points among 1,015 in Snacks, bread or rice cakes

Compare with the #1 in category

Where the calories come from 379kcal

Carbs 46%Protein 41%Fat 13%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy379 kcal19%365 kcal+14 kcal
Protein40.5 g74%6 g+34.5 g
Fat6 g11%13.1 g-7.1 g
Carbs45.9 g14%51.4 g-5.5 g
Sugars7.6 g8%17.5 g-9.9 g
Sodium1,351 mg68%192 mg+1,159 mg
Cholesterol0 mg0%5 mg-5 mg
Saturated fatty acids0.6 g4%5.1 g-4.5 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P101-104000100-0823 · 20110568038293
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