59 points among 3,602 in 비스킷/쿠키/크래커
Deducted for Sugars·Saturated fat·Trans fat·Sodium.
59
- −27Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 10 sugar cubes · 2.2 cheese slices · 1.4 bowls of rice
One serving (30 g) = 3.1 sugar cubes · 0.7 cheese slices
One pack (100 g) = 10 sugar cubes · 2.2 cheese slices · 1.4 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 10 items
- 버터Ingredients
- 전란액Ingredients
- White sugarIngredients
- 박력분Ingredients
- 아몬드분말Ingredients
- 강력분Ingredients
- 당류가공품Ingredients
- 침출차Ingredients
- 베이킹파우더Ingredients
- 기타소금Ingredients
If you keep eating it
Source · Maker · Label
Maker and label · (주)현대그린푸드 베이커리공장 · MFDS Food Safety Korea ·
Serving 30g · Package 100g High energy density
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59 points among 3,602 in Snacks, bread or rice cakes
Where the calories come from 429kcal
Carbs 67%Protein 6%Fat 27%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 429 kcal | 21% | 365 kcal | +64 kcal |
| Protein | 6 g | 11% | 6 g | 0 g |
| Fat | 13 g | 24% | 13.1 g | -0.1 g |
| Carbs | 72 g | 22% | 51.4 g | +20.6 g |
| Sugars | 31 g | 31% | 17.5 g | +13.5 g |
| Sodium | 356 mg | 18% | 192 mg | +164 mg |
| Cholesterol | 36 mg | 12% | 5 mg | +31 mg |
| Saturated fatty acids | 8 g | 53% | 5.1 g | +2.9 g |
| Trans fat | 0.9 g | 0 g | +0.9 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000400-2209·20160275388441