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Snacks, bread or rice cakes › 비스킷/쿠키/크래커 › 빵류

피자바게트빵

비스킷/쿠키/크래커

(주)다담 As labeled · 100g · Label

Allergens Wheat

1 additive

  • Not set

10 ingredients

효모, 피자소스, 마가린, White sugar, Wheat flour, 정제소금, 정제수, 파슬리플레이크, Blends,

One pack (110 g) = 4.3 sugar cubes · 2.2 cheese slices · 1.8 bowls of rice

68 points among 3,602 in 비스킷/쿠키/크래커

Deducted for Saturated fat·Sodium·Sugars.

68

Moderately processed

  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 486kcal

Carbs 61%Protein 12%Fat 27%

5 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein14.6 g26%6 g+8.6 g
Fat14.6 g27%13.1 g+1.5 g
Carbs72.7 g22%51.4 g+21.3 g
Cholesterol1.8 mg1%5 mg-3.2 mg
Trans fat0 g0 g0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.6g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · (주)다담 · MFDS Food Safety Korea

Serving 30g · Package 110g
More

Left out of rankings · protein + fat + carbs total 102 g per 100 g

Source
Source
MFDS Food Safety Korea
Code
P101-103000400-2003 · 2007019959229
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