Snacks, bread or rice cakes › 비스킷/쿠키/크래커 › 과자
카인다 저당 고메 프로틴쿠키 넛티라떼
비스킷/쿠키/크래커
(주)티엔푸드 3공장 As labeled · Per 100 g · Label
5 additives
- Disodium Dihydrogen PyrophosphateTextureNot set
- Not set
- ADI 15 mg/kg
- Not set
- Not set
21 ingredients
농축유단백, Wheat flour, 알룰로오스, 분리대두단백, 가공버터, 아몬드분태, 알룰로오스, 올리고당, 땅콩버터, 전란, 난소화성말토덱스트린분말(고시형), 야자유, 버터, 커피플레이버, 커피향, 대두레시틴(고시형), 재제소금(재제조소금), , , 산성피로인산나트륨, Sucralose
100 g = 1.3 sugar cubes · 3.4 cheese slices · 1.4 bowls of rice
One serving (30 g) = 1 cheese slice
One pack (45 g) = 0.6 sugar cubes · 1.5 cheese slices · 0.6 bowls of rice
23 points among 3,602 in 비스킷/쿠키/크래커
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
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Full nutrition facts per 100g
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Where the calories come from 416kcal
Carbs 31%Protein 18%Fat 51%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 22.7 g | 41% | 6 g | +16.7 g |
| Fat | 27.7 g | 51% | 13.1 g | +14.6 g |
| Carbs | 37.7 g | 12% | 51.4 g | -13.8 g |
| Cholesterol | 38.2 mg | 13% | 5 mg | +33.1 mg |
| Trans fat | 0.2 g | 0 g | +0.2 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
Good
- Protein 22.7g41% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 2
- Milk & dairy · 137 medicine labels
- Sodium & salt · 87 medicine labels
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Not a substitute for pharmacist or doctor judgment
If you keep eating it
Source · Maker · Label
Maker and label · (주)티엔푸드 3공장 · MFDS Food Safety Korea
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23 points among 3,602 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-5817·2018033669956