Snacks, bread or rice cakes › 비스킷/쿠키/크래커 › 과자
시그니처비스킷
비스킷/쿠키/크래커
로얄제과(주) As labeled · Per 100 g · Label
4 additives
- Polyglycerol Esters of Interesterified Ricinoleic AcidTextureADI 7.5 mg/kg
- Not set
- ADI 10 mg/kg
- Not set
19 ingredients
폴리글리세린축합리시놀레인산에스테르, 정제소금, , , , 코코아분말, 화이트컴파운드, 아몬드분말, Sugar, 코코아버터, 식물성유지, 박력분, 혼합분유, 혼합분유, 난백액, 마가린, 쇼트닝, 고형차, 버터
100 g = 14 sugar cubes · 6.1 cheese slices · 2 bowls of rice
One serving (30 g) = 4.3 sugar cubes · 1.8 cheese slices · 0.6 bowls of rice
One pack (100 g) = 14 sugar cubes · 6.1 cheese slices · 2 bowls of rice
19 points among 3,602 in 비스킷/쿠키/크래커
Heavily processed.
Highly processed
- −27Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
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Full nutrition facts per 100g
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Where the calories come from 585kcal
Carbs 34%Protein 6%Fat 60%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 8 g | 15% | 6 g | +2 g |
| Fat | 39 g | 72% | 13.1 g | +25.9 g |
| Carbs | 50 g | 15% | 51.4 g | -1.4 g |
| Cholesterol | 15 mg | 5% | 5 mg | +10 mg |
| Trans fat | 0.3 g | 0 g | +0.3 g |
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With medicine 1
- Milk & dairy · 137 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · 로얄제과(주) · MFDS Food Safety Korea
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19 points among 3,602 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-5511·197303470031156