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Snacks, bread or rice cakes › 비스킷/쿠키/크래커 › 과자

브라우니쿠키

비스킷/쿠키/크래커

문산베이커리 As labeled · Per 100 g · Label

알레르기 표시 Egg

No additives

No additives shown

9 ingredients

정제수, 아몬드분태, Chocolate, 베이킹파우더, 전란액, 식염, Sugar, 쇼트닝, 박력분

One pack (50 g) = 1.1 sugar cubes · 0.7 bowls of rice

63 points among 3,602 in 비스킷/쿠키/크래커

Heavily processed.

63

Moderately processed

  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sugars −3

Full nutrition facts per 100g

Where the calories come from 403kcal

Carbs 36%Protein 26%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Protein30 g55%6 g+24 g
Fat20 g37%13.1 g+6.9 g
Carbs42 g13%51.4 g-9.4 g
Cholesterol0 mg0%5 mg-5 mg
Trans fat0 g0 g0 g

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 8mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 30g55% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · 문산베이커리 · MFDS Food Safety Korea

Serving 30g · Package 50g High energy density
More

63 points among 3,602 in Snacks, bread or rice cakes

Source
Source
MFDS Food Safety Korea
Code
P101-103000100-4269 · 2016032151038
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