71 points among 3,602 in 비스킷/쿠키/크래커
Deducted for Saturated fat·Sugars.
71
- −11Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
100 g = 6 sugar cubes · 2.7 cheese slices · 1.5 bowls of rice
One serving (30 g) = 1.8 sugar cubes · 0.8 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 87mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- 버터Ingredients
- 마가린Ingredients
- SugarIngredients
- 갈색설탕Ingredients
- White sugarIngredients
- 전란Ingredients
- 통밀가루Allergens
- 베이킹파우더Ingredients
- 정제소금Ingredients
- 피칸견과Ingredients
- 밀크초콜릿Allergens
- 다크컴파운드Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
버터, 마가린, Sugar, 갈색설탕, White sugar, 전란, 통밀가루, 베이킹파우더, 정제소금, 피칸견과, 밀크초콜릿, 다크컴파운드
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사정앤정에프엔비 · MFDS Food Safety Korea ·
Serving 30g · Package 1800g High energy density
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71 points among 3,602 in Snacks, bread or rice cakes
Where the calories come from 456kcal
Carbs 34%Protein 9%Fat 57%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 456 kcal | 23% | 365 kcal | +91 kcal |
| Protein | 9.8 g | 18% | 6 g | +3.8 g |
| Fat | 27.8 g | 51% | 13.1 g | +14.7 g |
| Carbs | 37.8 g | 12% | 51.4 g | -13.6 g |
| Sugars | 18.1 g | 18% | 17.5 g | +0.6 g |
| Sodium | 87 mg | 4% | 192 mg | -105 mg |
| Cholesterol | 2.6 mg | 1% | 5 mg | -2.5 mg |
| Saturated fatty acids | 9.8 g | 65% | 5.1 g | +4.6 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-103000100-0417·20200319788119