Computed from the published ingredients and nutrition
50
Heavily processed
- Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Trans fat −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −50 came off
- 19 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Trans fat −8−24
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 19 ingredients · More than 10 costs points−8
- Sodium 55mgNo points deducted within the criteria
Per 100 gServing 30g High energy density
Nutrition
All nutrients
100 g = 14 sugar cubes · 3.5 cheese slices · 1.6 bowls of rice
One serving (30 g) = 4.2 sugar cubes · 1 cheese slice
One pack (50 g) = 7 sugar cubes · 1.8 cheese slices · 0.8 bowls of rice
Where the calories come from 487kcal
Carbs 38%Protein 5%Fat 57%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 30.8 g | 57% | 13.1 g | +17.7 g |
| Carbs | 46 g | 14% | 51.4 g | -5.4 g |
| Cholesterol | 139 mg | 46% | 5 mg | +134 mg |
| Trans fat | 0.4 g | 0 g | +0.4 g |
Ingredients and additives
19 ingredients
, 식품첨가물혼합제제, 식품첨가물혼합제제, 치자청색소, 가공소금, 기타가공품, 식품첨가물혼합제제, 기타 수산물가공품, 전지분유, 연유, 강력분, 기타가공품, 정제수, 난황, 슈가파우더, 버터, White sugar, 아몬드분말, 난백
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-102000100-0230 · 2017020956897
With medicine
Milk & dairy · · 137 medicine labels
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