ITALIAN LENTIL SOUP vs BROCCOLI & CHEDDAR SOUP
| 0.7 | Sugars g | 1.6 |
| 115 | Sodium mg | 286 |
| – | Saturated fatty acids g | 4.5 |
| 4.2 | Protein g | 5.7 |
| 59 | Energy kcal | 106 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 2.3× · Sodium 2.5× · Protein 1.4× · Energy 1.8×
No additives
1 additive
Per 100 g · label values