ITALIAN LENTIL SOUP vs UDON PREMIUM NOODLE SOUP, UDON
| 0.7 | Sugars g | 0.7 |
| 115 | Sodium mg | 659 |
| – | Saturated fatty acids g | – |
| 4.2 | Protein g | 3.6 |
| 59 | Energy kcal | 152 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sodium 5.7× · Energy 2.6×
No additives
4 additives
- Disodium SuccinateTaste & aroma
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
Per 100 g · label values