ITALIAN LENTIL SOUP vs CREOLE SHRIMP BASE, CREOLE SHRIMP
| 0.7 | Sugars g | 4.2 |
| 115 | Sodium mg | 593 |
| – | Saturated fatty acids g | 3 |
| 4.2 | Protein g | 3.4 |
| 59 | Energy kcal | 186 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 6.1× · Sodium 5.2× · Protein 1.2× · Energy 3.2×
No additives
3 additives
- Yeast ExtractTaste & aroma
- Sodium BenzoatePreserveADI 5 mg/kg
Per 100 g · label values