ITALIAN LENTIL SOUP vs ORIGINAL SHELLS & CHEESE, CHEESE
| 0.7 | Sugars g | 3.6 |
| 115 | Sodium mg | 768 |
| – | Saturated fatty acids g | 2.7 |
| 4.2 | Protein g | 11.6 |
| 59 | Energy kcal | 330 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 5.1× · Sodium 6.7× · Protein 2.8× · Energy 5.6×
No additives
4 additives
- Annatto ExtractColor
- Sodium AlginateTexture
Per 100 g · label values