ITALIAN LENTIL SOUP vs CREAM OF CRAB SOUP, CRAB
| 0.7 | Sugars g | 2.6 |
| 115 | Sodium mg | 253 |
| – | Saturated fatty acids g | 13.8 |
| 4.2 | Protein g | 5.5 |
| 59 | Energy kcal | 244 |
| 0 | Additives | 0 |
Sugars 3.7× · Sodium 2.2× · Protein 1.3× · Energy 4.1×
No additives
No additives
Per 100 g · label values