ITALIAN LENTIL SOUP vs CREOLE GUMBO BASE
| 0.7 | Sugars g | 3.4 |
| 115 | Sodium mg | 627 |
| – | Saturated fatty acids g | 3 |
| 4.2 | Protein g | 2.5 |
| 59 | Energy kcal | 178 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 4.8× · Sodium 5.5× · Protein 1.7× · Energy 3.0×
No additives
2 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values