ITALIAN LENTIL SOUP vs CREAM OF LEEK SOUP WITH FINE SELECTED LEEK PIECES, CREAM OF LEEK
| 0.7 | Sugars g | 15.4 |
| 115 | Sodium mg | 3,160 |
| – | Saturated fatty acids g | 3.9 |
| 4.2 | Protein g | 11.5 |
| 59 | Energy kcal | 396 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 22.0× · Sodium 27.5× · Protein 2.7× · Energy 6.7×
No additives
2 additives
- Yeast ExtractTaste & aroma
Per 100 g · label values