ITALIAN LENTIL SOUP vs MYOJO, UDON, JAPANESE STYLE NOODLES WITH SOUP BASE, CHICKEN, CHICKEN
| 0.7 | Sugars g | 0.5 |
| 115 | Sodium mg | 771 |
| – | Saturated fatty acids g | 0.2 |
| 4.2 | Protein g | 3.4 |
| 59 | Energy kcal | 122 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 1.4× · Sodium 6.7× · Protein 1.2× · Energy 2.1×
No additives
3 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium CarbonateLeavening & anti-caking
Per 100 g · label values