67 points among 2,129 in Other Meats
Heavily processed.
67
- −3Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −33 came off
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONIngredients
- SEA SALTIngredients
- SPICES INCLUDING GROUND BLACK PEPPERCORNIngredients
- MALTODEXTRIN.Ingredients
Ingredient text
DEHYDRATED GARLIC, DEHYDRATED ONION, SEA SALT, SPICES INCLUDING GROUND BLACK PEPPERCORN, MALTODEXTRIN.
If you keep eating it
Source · Maker · Label
Maker and label · PRAIRIE FRESH · USDA FoodData Central ·
Serving 112g · Package – Low energy density
More
67 points among 2,129 in Other Meats
Where the calories come from 98kcal
Carbs 10%Protein 70%Fat 20%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 98 kcal | 5% | – | – |
| Protein | 17.9 g | 33% | – | – |
| Fat | 2.2 g | 4% | – | – |
| Carbs | 2.7 g | 1% | – | – |
| Sodium | 304 mg | 15% | – | – |
| Cholesterol | 54 mg | 18% | – | – |
| Saturated fatty acids | 0.9 g | 6% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-589061