H-E-B Select Ingredients Non- Fat Vanilla Greek Yogurt
H-E-B Per 100 g · Label
63 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
63
- −3Nutrition 3 of 4
- 0Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −37 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 60mgWithin the limit, nothing deducted−0
Good
- Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 1 additives
- STRAINED YOGURTIngredients
- VANILLA PREPARATION .Ingredients
Ingredient text
STRAINED YOGURT (CULTURED PASTEURIZED GRADE A FAT FREE MILK, LIVE AND ACTIVE CULTURES), VANILLA PREPARATION (WATER, FRUCTOSE, SUGAR, CORN STARCH, PECTIN, NATURAL FLAVOR, CAROB BEAN GUM, LEMON JUICE CONCENTRATE).
If you keep eating it
Source · Maker · Label
Maker and label · H-E-B · USDA FoodData Central · Provided by Euromonitor International ·
Serving 180g · Package –
More
63 points among 2,349 in Milk/Milk Substitutes
Where the calories come from –kcal
Carbs 60%Protein 40%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757824