Milk/Milk SubstitutesMilk/Milk Substitutes
Log

Milk/Milk Substitutes

Private Selection Blue Cheese Crumbles

Private Selection Per 100 g · Label

97 points among 2,349 in Milk/Milk Substitutes

2 ingredients.
Ingredients: Blue Cheese and Cellulose ..

97
  • −3Nutrition 1 of 4
  • 0Ingredients
  • 0Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −3 came off

  1. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 0 additivesNo named additive with a deduction−0
  3. 2 ingredients5 or fewer costs nothing−0
Nutrients 2 items
  • Ingredients: Blue CheeseIngredients
  • Cellulose .Ingredients
Ingredient text

Ingredients: Blue Cheese ( Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti), Cellulose ( Used as An Anticaking Agent).

If you keep eating it
Source · Maker · Label

Maker and label · Private Selection · USDA FoodData Central · Provided by Euromonitor International ·

Serving 28g · Package – Medium energy density
More

97 points among 2,349 in Milk/Milk Substitutes

Where the calories come from 100kcal

Carbs 5%Protein 29%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein6 g11%
Fat6 g11%
Carbs1 g0%
Sodium290 mg14%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2757713
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.