H-E-B Select Ingredients Blended Low- Fat Strawberry Yogurt
H-E-B Per 100 g · Label
43 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
43
- −3Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0.5gWithin the limit, nothing deducted−0
- Sodium 45mgWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- Cultured pasteurized grade A low-fat milkIngredients
- sugarIngredients
- strawberriesIngredients
- waterIngredients
- fructoseIngredients
- corn starchIngredients
- gelatinIngredients
- strawberry pureeIngredients
- natural flavorsIngredients
- cane sugarIngredients
- pectinIngredients
- carob bean gumIngredients
- carmineIngredients
- citric acidIngredients
- sodium citrateIngredients
- inulinIngredients
- natamycin .Ingredients
Ingredient text
Cultured pasteurized grade A low-fat milk, sugar, strawberries, water, fructose, corn starch, gelatin, strawberry puree, natural flavors, cane sugar, pectin, carob bean gum, carmine (color), citric acid, sodium citrate, inulin, natamycin (for freshness).
If you keep eating it
Source · Maker · Label
Maker and label · H-E-B · USDA FoodData Central · Provided by Euromonitor International ·
Serving 113g · Package –
More
43 points among 2,349 in Milk/Milk Substitutes
Where the calories come from –kcal
Carbs 71%Protein 19%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2757533