46 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
46
- 0Nutrition 1 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 12 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
Nutrients 12 items · 4 additives
- PASTEURIZED MILK AND CREAMIngredients
- WATERIngredients
- SALTIngredients
- CHEESE CULTUREIngredients
- CHIVES**Ingredients
- GUAR GUMIngredients
- ONIONS**Ingredients
- LACTIC ACIDIngredients
- SORBIC ACIDIngredients
- NATURAL FLAVORIngredients
- CAROB BEAN GUMIngredients
- XANTHAN GUM.* *_DRIED Contains Milk.Ingredients
Ingredient text
PASTEURIZED MILK AND CREAM, WATER, SALT, CHEESE CULTURE, CHIVES**, GUAR GUM, ONIONS**, LACTIC ACID, SORBIC ACID (PRESERVATIVE), NATURAL FLAVOR, CAROB BEAN GUM, XANTHAN GUM.* *_DRIED Contains Milk.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee · USDA FoodData Central · Provided by Euromonitor International ·
Serving 31g · Package – Low energy density
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46 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756559