87 points among 2,349 in Milk/Milk Substitutes
Heavily processed.
87
- −3Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −13 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 1gWithin the limit, nothing deducted−0
Nutrients 4 items
- Ingredients: Pasteurized Cultured Goats' MilkIngredients
- SaltIngredients
- EnzymesIngredients
- AshIngredients
Ingredient text
Ingredients: Pasteurized Cultured Goats' Milk ( Cultures Contain Milk), Salt, Enzymes, Ash
If you keep eating it
Source · Maker · Label
Maker and label · Vermont Creamery · USDA FoodData Central · Provided by Euromonitor International ·
Serving 28g · Package – Low energy density
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87 points among 2,349 in Milk/Milk Substitutes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central · Provided by Euromonitor International
- Code
US-FDC-2756424