Milk/Milk SubstitutesMilk/Milk Substitutes
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Milk/Milk Substitutes

Hy- Vee Original Whipped Topping

Hy-Vee Per 100 g · Label

58 points among 2,349 in Milk/Milk Substitutes

Heavily processed.

58
  • 0Nutrition 2 of 4
  • −4Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −42 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives · Nitrous Oxide
  3. 8 ingredients−4From 6 upward costs a little

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Not deducted 2 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Saturated fat 0.5gWithin the limit, nothing deducted−0
Nutrients 8 items · 2 additives
  • CreamIngredients
  • WaterIngredients
  • SugarIngredients
  • Corn SyrupIngredients
  • Nonfat MilkIngredients
  • Contains Less Than 2% Of: Natural FlavorIngredients
  • Mono And DiglyceridesIngredients
  • . Propellant: Nitrous Oxide. Contains MilkAdditives
Ingredient text

Cream, Water, Sugar, Corn Syrup, Nonfat Milk, Contains Less Than 2% Of: Natural Flavor, Mono And Diglycerides, . Propellant: Nitrous Oxide. Contains Milk

If you keep eating it
Source · Maker · Label

Maker and label · Hy-Vee · USDA FoodData Central · Provided by Euromonitor International ·

Serving 5g · Package –
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58 points among 2,349 in Milk/Milk Substitutes

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Sugars1 g1%
Saturated fatty acids0.5 g3%
Source
Source
USDA FoodData Central · Provided by Euromonitor International
Code
US-FDC-2755493
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