Baking Decorations & Dessert Toppings
WHITE CREAMY DECORATOR ICING, WHITE
Wilton Industries Inc. Per 100 g · Label
30 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
- −16Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPolysorbate 60 · · · Titanium Dioxide
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 1 items
Kept
−0- Sodium 89mgWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- SUGARIngredients
- VEGETABLE OILIngredients
- CORN SYRUPIngredients
- WATERIngredients
- 2% OR LESS OF: LACTIC ACID ESTER OF MONO- AND DIGLYCERIDES OF FATTY ACIDSIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDSIngredients
- SALTIngredients
- STARCHIngredients
- MONO- AND DIGLYCERIDESIngredients
- POLYSORBATE 60Ingredients
- TITANIUM DIOXIDEIngredients
- GUAR GUMIngredients
- NATURAL FLAVORIngredients
- PHOSPHORIC ACIDIngredients
- MIXED TOCOPHEROLSIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text
SUGAR, VEGETABLE OIL, CORN SYRUP, WATER, 2% OR LESS OF: LACTIC ACID ESTER OF MONO- AND DIGLYCERIDES OF FATTY ACIDS, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, SALT, STARCH, MONO- AND DIGLYCERIDES, POLYSORBATE 60, TITANIUM DIOXIDE (COLOR), GUAR GUM, NATURAL FLAVOR, PHOSPHORIC ACID, MIXED TOCOPHEROLS (ANTIOXIDANT), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Wilton Industries Inc. · USDA FoodData Central ·
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30 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 536kcal
Carbs 50%Protein 0%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2669453