38 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
38
- −16Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Nutrients 15 items · 2 additives
- SUNFLOWER OILIngredients
- WATERIngredients
- EGG YOLKIngredients
- FERMENTED SERRANO PEPPERSIngredients
- FERMENTED CAYENNE PEPPERSIngredients
- UNPASTEURIZED APPLE CIDER VINEGARIngredients
- SALTIngredients
- DISTILLED VINEGARIngredients
- SEA SALTIngredients
- LEMON JUICE CONCENTRATEIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- ACETIC ACIDIngredients
- MUSTARDIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
SUNFLOWER OIL, WATER, EGG YOLK, FERMENTED SERRANO PEPPERS, FERMENTED CAYENNE PEPPERS, UNPASTEURIZED APPLE CIDER VINEGAR, SALT, DISTILLED VINEGAR, SEA SALT, LEMON JUICE CONCENTRATE, SPICES, XANTHAN GUM, ACETIC ACID, MUSTARD, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · ACID LEAGUE · USDA FoodData Central ·
Serving 14GRM · Package – High energy density
More
38 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 571kcal
Carbs 0%Protein 0%Fat 100%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 64.3 g | 119% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 821 mg | 41% | – | – |
| Cholesterol | 71 mg | 24% | – | – |
| Saturated fatty acids | 7.1 g | 48% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2667993