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Candy

PEPPERMINT CRUNCH NOUGATS, PEPPERMINT

Ferrara Candy Company Per 100 g · Label

27 points among 22,888 in Candy

Heavily processed.

27
  • −19Nutrition 3 of 4
  • −8Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesBeeswax · Carnauba Wax · Shellac · Titanium Dioxide
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Nutrients 22 items · 4 additives
  • CORN SYRUPIngredients
  • SUGARIngredients
  • HYDROGENATED PALM KERNEL OILIngredients
  • SALTIngredients
  • MODIFIED FOOD STARCHIngredients
  • PEPPERMINT OILIngredients
  • EGG WHITESIngredients
  • ENZYMES MODIFIED SOY PROTEINIngredients
  • ACACIAIngredients
  • TITANIUM DIOXIDE [COLOR]Ingredients
  • WHITE MINERAL OILIngredients
  • RED 40Ingredients
  • CONFECTIONER'S GLAZEIngredients
  • COCONUT OILIngredients
  • SOY LECITHINIngredients
  • CARNAUBA WAXIngredients
  • ARTIFICIAL FLAVORIngredients
  • RED 3Ingredients
  • BLUE 1Ingredients
  • SUNFLOWER LECITHINIngredients
  • BEESWAXIngredients
  • YELLOW 6Ingredients
Ingredient text

CORN SYRUP, SUGAR, HYDROGENATED PALM KERNEL OIL, SALT, MODIFIED FOOD STARCH (CORN), PEPPERMINT OIL, EGG WHITES, ENZYMES MODIFIED SOY PROTEIN, ACACIA (GUM ARABIC), TITANIUM DIOXIDE [COLOR], WHITE MINERAL OIL, RED 40, CONFECTIONER'S GLAZE (SHELLAC), COCONUT OIL, SOY LECITHIN, CARNAUBA WAX, ARTIFICIAL FLAVOR, RED 3, BLUE 1, SUNFLOWER LECITHIN, BEESWAX, YELLOW 6

If you keep eating it
Source · Maker · Label

Maker and label · Ferrara Candy Company · USDA FoodData Central ·

Serving 41GRM · Package – High energy density
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27 points among 22,888 in Candy

Where the calories come from 390kcal

Carbs 86%Protein 0%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy390 kcal20%
Protein0 g0%
Fat6.1 g11%
Carbs85.4 g26%
Sugars56.1 g56%
Sodium146 mg7%
Saturated fatty acids6.1 g41%
Source
Source
USDA FoodData Central
Code
US-FDC-2633459
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