47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
47
- −11Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 1 additives
- SOY SAUCEIngredients
- WATERIngredients
- SUGARIngredients
- SHERRY WINEIngredients
- RICE STARCHIngredients
- RICE VINEGARIngredients
- SALTIngredients
- CONTAINS 2% OR LESS OF SESAME SEED OILIngredients
- YEAST EXTRACTIngredients
- GINGER PUREIngredients
- DEHYDRATED GARLICIngredients
- DEHYDRATED ONIONSIngredients
- SPICEIngredients
- NATURAL FLAVORINGIngredients
Ingredient text
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WATER, SUGAR, SHERRY WINE, RICE STARCH, RICE VINEGAR, SALT, CONTAINS 2% OR LESS OF SESAME SEED OIL, YEAST EXTRACT, GINGER PURE (GINGER, WATER), DEHYDRATED GARLIC, DEHYDRATED ONIONS, SPICE, NATURAL FLAVORING
If you keep eating it
Source · Maker · Label
Maker and label · House Of Tsang · USDA FoodData Central ·
Serving 17GRM · Package – Medium energy density
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47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 147kcal
Carbs 78%Protein 0%Fat 22%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2570221