Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

TACOMA BOYS, SALAD SENSATION

The Nutmeg Spice Co. Ltd. Per 100 g · Label

78 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

78
  • −8Nutrition 1 of 4
  • −4Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −22 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Calcium 684,000mg97714% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Iron 7,000mg58333% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Fiber 23g92% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  4. Protein 27g49% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 7 items
  • ROMANO CHEESE SALTIngredients
  • SESAME SEEDIngredients
  • POPPY SEEDIngredients
  • PAPRIKAIngredients
  • SPICESIngredients
  • GARLIC POWDERIngredients
  • & SILICON DIOXIDE TO PREVENT CAKING.Ingredients
Ingredient text

ROMANO CHEESE(COW'S MILK, SALT CHEESE CULTURES, ENZYMES, WHEY, DISODIUM PHOSPHATE, SALT) SALT, SESAME SEED, POPPY SEED, PAPRIKA, SPICES, GARLIC POWDER, & SILICON DIOXIDE TO PREVENT CAKING.

If you keep eating it
Source · Maker · Label

Maker and label · The Nutmeg Spice Co. Ltd. · USDA FoodData Central ·

Serving 10g · Package – High energy density
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78 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 364kcal

Carbs 11%Protein 37%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy364 kcal18%
Protein27 g49%
Fat17 g31%
Carbs8 g2%
Fiber23 g92%
Calcium684,000 mg97714%
Iron7,000 mg58333%
Sodium8,660 mg433%
Source
Source
USDA FoodData Central
Code
US-FDC-2490120
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