46 points among 2,129 in Other Meats
Heavily processed.
46
- −8Nutrition 3 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 1.3gWithin the limit, nothing deducted−0
Good
- Protein 19.6g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 2 additives
- PORKIngredients
- PORK BROTHIngredients
- CULTURED DEXTROSEIngredients
- DRIED VINEGARIngredients
- SEASONINGIngredients
- SALTIngredients
- FLAVORING. **COATED WITH UNCURED BACON NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER ***SEASONING INGREDIENTS: SALTIngredients
- SUGARIngredients
- DEXTROSEIngredients
- YEAST EXTRACTIngredients
- NATURAL FLAVORINGIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- CITRIC ACIDIngredients
- SMOKE FLAVORING.Ingredients
Ingredient text
PORK, PORK BROTH, CULTURED DEXTROSE, DRIED VINEGAR, SEASONING (YEAST EXTRACT, CITRUS EXTRACT), SALT, FLAVORING. **COATED WITH UNCURED BACON NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN CULTURED CELERY POWDER (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER. MAY ALSO CONTAIN NATURAL FLAVORING.) ***SEASONING INGREDIENTS: SALT, SUGAR, DEXTROSE, YEAST EXTRACT, NATURAL FLAVORING, GARLIC POWDER, ONION POWDER, CITRIC ACID, SMOKE FLAVORING.
If you keep eating it
Source · Maker · Label
Maker and label · Hormel Foods Corporation · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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46 points among 2,129 in Other Meats
Where the calories come from 125kcal
Carbs 11%Protein 63%Fat 26%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 125 kcal | 6% | – | – |
| Protein | 19.6 g | 36% | – | – |
| Fat | 3.6 g | 7% | – | – |
| Carbs | 3.6 g | 1% | – | – |
| Sugars | 1.8 g | 2% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Potassium | 339 mg | 10% | – | – |
| Sodium | 884 mg | 44% | – | – |
| Cholesterol | 49 mg | 16% | – | – |
| Saturated fatty acids | 1.3 g | 9% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2475417