Oriental, Mexican & Ethnic Sauces
TRADITIONAL & AUTHENTIC THAI YELLOW CURRY SAUCE, THAI YELLOW CURRY
Thai Culinary Arts Studio LLC Per 100 g · Label
72 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Saturated fat·Sodium·Sugars.
- −14Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 5.6 sugar cubes · 2.8 cheese slices · 0.7 bowls of rice
One serving (30 g) = 1.7 sugar cubes · 0.8 cheese slices
More to see
Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 9 items
- COCONUT MILKIngredients
- WATERIngredients
- SUGARIngredients
- YELLOW CURRY PASTEIngredients
- LIME JUICEIngredients
- COCONUT SUGARIngredients
- NON-GMO CANOLA OILIngredients
- SALTIngredients
- TURMERIC POWDER.Ingredients
Ingredient text
COCONUT MILK (COCONUT EXTRACT 60%, WATER), WATER, SUGAR, YELLOW CURRY PASTE (GARLIC, LEMONGRASS, SALT, SHALLOT, GALANGAL, DRIED RED CHILI, CORIANDER SEED, KAFFIR, LIME PEEL, CURRY POWDER, CUMIN, CINNAMON, TURMERIC, CARDAMOM, NUTMEG), LIME JUICE, COCONUT SUGAR, NON-GMO CANOLA OIL, SALT, TURMERIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Thai Culinary Arts Studio LLC · USDA FoodData Central ·
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72 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 200kcal
Carbs 37%Protein 0%Fat 63%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2448240