Products › Ketchup, Mustard, BBQ & Cheese Sauce
GOURMET STEAK SAUCE, SWEET ONION, MESQUITE
Cornet Bay Co.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 21 ingredients−8More than 10 costs points
Why points were deducted
Where −58 came off
- Nutrition per 100ml−8Sodium −8
per 100ml Scoring criteria ›
Nutrition 2 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 21 ingredients · More than 10 costs points−8
- Nutrition per 100ml · Sodium −8−8
- Saturated fat 0gNo points deducted within the criteria
Nutrition
All nutrients
Where the calories come from 133kcal
Carbs 100%Protein 0%Fat 0%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0 g | 0% | – | – |
| Carbs | 26.7 g | 8% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
Ingredients and additives
21 ingredients
KETCHUP (TOMATO PASTE, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, ONION AND GARLIC POWDERS, NATURAL FLAVOR), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SPICES, ANCHOVIES, NATURAL FLAVOR, TAMARINO), CANE SUGAR, VINEGAR, WATER, PREPARED MUSTARD [DISTILLED VINEGAR, NO. 1 GRADE MUSTARD SEED, SALT, WATER, WHITE WINE SPICES), ONION POWDER, MINCED ONION, XANTHAN GUM, NATURAL FLAVOR, SALT, ONION, BLACK PEPPER, CHILI POWDER CITRIC ACID, ERYTHORBIC ACID, EDTA AND WITH LESS THAN 1/10TH OF 1% POTASSIUM SORBATE, ADDED AS A PRESERVATIVE.
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2442275
With medicine
Sodium & salt · · 87 medicine labels
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