TOPPING & DRESSING, SOUTHWEST CHIPOTLE
Salad Dressing & Mayonnaise
The Hvr Company As labeled · Per 100 g · Label
2 additives
- Not set
- Not set
27 ingredients
WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA), SUGAR, EGG YOLK, SALT, ONION*, SPICES, LESS THAN 1% OF: CHIPOTLE CHILI POWDER, RED AND GREEN BELL PEPPER*, SOUR CREAM POWDER (CREAM, NONFAT MILK, CULTURES), PAPRIKA, GARLIC*, NONFAT MILK SOLIDS, CREAM, BUTTERMILK SOLIDS, CULTURED NONFAT MILK, CHEDDAR CHEESE POWDER AND CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), VINEGAR, PHOSPHORIC ACID, MODIFIED FOOD STARCH, XANTHAN GUM, NATURAL FLAVORS, CORN FLOUR, DEXTROSE, MONOSODIUM GLUTAMATE, WITH SORBIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA ADDED TO PRESERVE FRESHNESS.
54 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Heavily processed
- 0Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 27 ingredients−8More than 10 costs points
Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · The Hvr Company · USDA FoodData Central
More
54 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2434760