What's in this?
DOUBLEBERRY CANDY, DOUBLEBERRY
Candy
actual candy llc As labeled · Per 100 g · Label
1 additive
- Not set
11 ingredients
SUGAR, GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, MALIC ACID, DEXTROSE, PALM OIL, CITRIC ACID, ARTIFICIAL FLAVORING, ARTIFICIAL COLORS (FD&C RED 40, FD&C BLUE 1), ASCORBIC ACID, TOCOPHEROLS.
100 g = 21 sugar cubes · 1.3 bowls of rice
One serving (32 g) = 6.7 sugar cubes
50 points among 22,888 in Candy
Heavily processed.
Heavily processed
- −8Nutrition 3 of 4
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
Full nutrition facts per 100g
Where the calories come from 375kcal
Carbs 92%Protein 4%Fat 4%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 31mgWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- SUGARIngredients
- GLUCOSE-FRUCTOSE SYRUPIngredients
- WHEAT FLOURIngredients
- MALIC ACIDIngredients
- DEXTROSEIngredients
- PALM OILIngredients
- CITRIC ACIDIngredients
- ARTIFICIAL FLAVORINGIngredients
- ARTIFICIAL COLORSIngredients
- ASCORBIC ACIDIngredients
- TOCOPHEROLS.Ingredients
Ingredient text
SUGAR, GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, MALIC ACID, DEXTROSE, PALM OIL, CITRIC ACID, ARTIFICIAL FLAVORING, ARTIFICIAL COLORS (FD&C RED 40, FD&C BLUE 1), ASCORBIC ACID, TOCOPHEROLS.
If you keep eating it
Source · Maker · Label
Maker and label · actual candy llc · USDA FoodData Central ·
More
50 points among 22,888 in Candy
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2426580