What's in this?
VINTAGE CHEDDAR CHEESE, CHEDDAR
Cheese
Lenovo (Beijing) Co., Ltd. As labeled · Per 100 g · Label
No additives
No additives shown
4 ingredients
PASTEURIZED COW'S MILK, SALT, STARTER CULTURE, MICROBIAL RENNET.
100 g = 5.9 cheese slices · 1.4 bowls of rice
One serving (28 g) = 1.7 cheese slices
74 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
74
Moderately processed
- −16Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 429kcal
Carbs 0%Protein 24%Fat 76%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 429 kcal | 21% | – | – |
| Protein | 25 g | 45% | – | – |
| Fat | 35.7 g | 66% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sodium | 750 mg | 38% | – | – |
| Cholesterol | 107 mg | 36% | – | – |
| Saturated fatty acids | 21.4 g | 143% | – | – |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
Good
- Protein 25g45% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
- PASTEURIZED COW'S MILKIngredients
- SALTIngredients
- STARTER CULTUREIngredients
- MICROBIAL RENNET.Ingredients
Ingredient text
PASTEURIZED COW'S MILK, SALT, STARTER CULTURE, MICROBIAL RENNET.
If you keep eating it
Source · Maker · Label
Maker and label · Lenovo (Beijing) Co., Ltd. · USDA FoodData Central ·
Serving 28g · Package – High energy density
More
74 points among 18,106 in Cheese
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2378059