SMOKED NATURAL CASING SAUSAGE, SMOKED
Land O'Frost, Inc. Per 100 g · Label
46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
46
- 0Nutrition 1 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
- 16 ingredients−8More than 10 costs points
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- PORKIngredients
- WATERIngredients
- BEEFIngredients
- DEXTROSEIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: SALTIngredients
- CORN SYRUPIngredients
- POTASSIUM LACTATEIngredients
- SODIUM PHOSPHATESIngredients
- PAPRIKAIngredients
- SODIUM DIACETATEIngredients
- NATURAL SPICESIngredients
- SODIUM ERYTHORBATEIngredients
- SPICE EXTRACTIVESIngredients
- NATURAL FLAVORINGIngredients
- SODIUM NITRITEIngredients
- NATURAL CASING .Ingredients
Ingredient text
PORK, WATER, BEEF, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CORN SYRUP, POTASSIUM LACTATE, SODIUM PHOSPHATES, PAPRIKA, SODIUM DIACETATE, NATURAL SPICES, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, NATURAL FLAVORING, SODIUM NITRITE, NATURAL CASING (PORK AND/OR LAMB).
If you keep eating it
Source · Maker · Label
Maker and label · Land O'Frost, Inc. · USDA FoodData Central ·
Serving 56g · Package –
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No per-100g numbers
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2295147