Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

SMOKY NACHO CHIPS, SMOKY

Plymouth Cheese Per 100 g · Label

66 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

66
  • 0Nutrition 2 of 4
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −34 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesSodium Propionate

More to see

Not deducted 3 items

Kept

−0
  1. 4 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items · 1 additives
  • WATER WHITE CORN MASA FLOURIngredients
  • WHITE CORN MASA FLOURIngredients
  • WHITE CORN MASAIngredients
  • SPICY QUESO SEASONING . ANTIMICROBIAL BLEND .Ingredients
Ingredient text

WATER WHITE CORN MASA FLOUR (WHITE CORN TREATED WITH HYDRATED LIME), WHITE CORN MASA FLOUR (CORN SORBIC ACID, CALGIUM PROPIONATE, CELLULOSE GUM FUMARIC ACID,TRACE OF LIME), WHITE CORN MASA (CORN TREATED WITH HYDRATED LIME), SPICY QUESO SEASONING (SEA SALT, MONTEREY JACK CHEESE POWDER [MONTEREY JACK CHEESE [[CULTURED PASTEURIZED MILK SALT, ENZYMES]], DISODIUM PHOSPHATE], SUGAR, SPICES SOUR CREAM POWDER [CULTURED CREAM,NONFAT MILK], SMOKED PAPRIKA NATURAL FLAVOR YEAST, EXTRACT GARLIC POWDER DEHYDRATED PARSLEY EXTRACTIVES OF PAPRIKA AND TURMERIC AND LESS THAN 2% SILICON DIOXIDE AND SUNFLOWER OIL ADDED AS PROCESSING AIDS ). ANTIMICROBIAL BLEND (SODIUM PROPIONATE [PROBIONIC ACID SODIUM HYDROXIDE],WATER SORBIC ACID [PRESERVATIVE]).

If you keep eating it
Source · Maker · Label

Maker and label · Plymouth Cheese · USDA FoodData Central ·

Serving 28g · Package –
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66 points among 12,534 in Chips, Pretzels & Snacks

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Sugars0 g0%
Cholesterol0 mg0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2294547
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