Seasoning Mixes, Salts, Marinades & Tenderizers
FRESH GREEN SEASONING, FRESH GREEN
Rhs Marketing Limited Per 100 g · Label
66 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
66
- −8Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Benzoate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
100 g = 1.2 tsp salt
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- THYMEIngredients
- CELERYIngredients
- ONIONSIngredients
- CHIVESIngredients
- SALTIngredients
- FOOD STARCH-MODIFIEDIngredients
- GARLICIngredients
- RED AND GREEN PIMENTO PEPPERSIngredients
- SHADON BENNIEIngredients
- SODIUM BENZOATEIngredients
- ACETIC ACIDIngredients
- EDTAIngredients
- FD&C BLUE#1 AND YELLOW#5Ingredients
Ingredient text
THYME, CELERY, ONIONS, CHIVES, SALT, FOOD STARCH-MODIFIED, GARLIC, RED AND GREEN PIMENTO PEPPERS, SHADON BENNIE (CULANTRO), SODIUM BENZOATE, ACETIC ACID, EDTA, FD&C BLUE#1 AND YELLOW#5
If you keep eating it
Source · Maker · Label
Maker and label · Rhs Marketing Limited · USDA FoodData Central ·
Serving 15g · Package –
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66 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from –kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 100 g | 31% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 133 mg | 19% | – | – |
| Iron | 1.2 mg | 10% | – | – |
| Potassium | 500 mg | 14% | – | – |
| Sodium | 2,330 mg | 117% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2273393