Ketchup, Mustard, BBQ & Cheese Sauce
HIBACHI THE ORIGINAL YELLOW SAUCE, HIBACHI
Original Juan Specialty Foods, Inc. Per 100 g · Label
36 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −6Nutrition 2 of 4
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Sodium Benzoate · · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Nutrients 18 items · 5 additives
- WATERIngredients
- LIQUID MARGARINEIngredients
- MODIFIED FOOD STARCHIngredients
- SOY SAUCEIngredients
- MALTODEXTRINIngredients
- LEMON JUICE CONCENTRATEIngredients
- SUGARIngredients
- SALTIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- GARLIC POWDERIngredients
- GUM ACACIA & XANTHAN GUMIngredients
- ONION POWDERIngredients
- PRESERVATIVESIngredients
- HYDROLYZED VEGETABLE PROTEINIngredients
- CITRIC ACIDIngredients
- TURMERICIngredients
- YEAST EXTRACT PAPRIKAIngredients
- YELLOW #5.Ingredients
Ingredient text
WATER, LIQUID MARGARINE (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF SALT, SUNFLOWER LECITHIN, ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE {COLOR}, YEAST EXTRACT), MODIFIED FOOD STARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), MALTODEXTRIN, LEMON JUICE CONCENTRATE, SUGAR, SALT, WHEY PROTEIN CONCENTRATE (MILK), GARLIC POWDER, GUM ACACIA & XANTHAN GUM, ONION POWDER, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM DISODIUM EDTA), HYDROLYZED VEGETABLE PROTEIN (SOY), CITRIC ACID, TURMERIC, YEAST EXTRACT PAPRIKA, YELLOW #5.
If you keep eating it
Source · Maker · Label
Maker and label · Original Juan Specialty Foods, Inc. · USDA FoodData Central ·
More
36 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 150kcal
Carbs 17%Protein 0%Fat 83%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 150 kcal | 8% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 15 g | 28% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sodium | 600 mg | 30% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 3.3 g | 22% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2192348