Oriental, Mexican & Ethnic Sauces
GARLIC & JALAPENO SAUCE, GARLIC & JALAPENO
Cormier's Kitchen Per 100 g · Label
70 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
70
- −16Nutrition 3 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −30 came off
- Processing level 3−10Made by processing whole foods
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
- SOY SAUCE WATERIngredients
- PROTEIN EXTRACT FROM SOYBEANSIngredients
- MOLASSESIngredients
- CARAMEL COLORIngredients
- SELECTED SPICESIngredients
- SUGARIngredients
- GARLICIngredients
- CHIVESIngredients
- GINGERIngredients
- CHILI PEPPERS.Ingredients
Ingredient text
SOY SAUCE WATER, PROTEIN EXTRACT FROM SOYBEANS, MOLASSES, CARAMEL COLOR, SELECTED SPICES), SUGAR, GARLIC, CHIVES, GINGER, CHILI PEPPERS.
If you keep eating it
Source · Maker · Label
Maker and label · Cormier's Kitchen · USDA FoodData Central ·
Serving 19g · Package – Medium energy density
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70 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 211kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 211 kcal | 11% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 57.9 g | 18% | – | – |
| Sugars | 57.9 g | 58% | – | – |
| Sodium | 2,950 mg | 148% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2161732