79 points among 2,129 in Other Meats
Deducted for Sodium·Saturated fat.
79
- −11Nutrition 2 of 4
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
Good
- Protein 17.9g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items
- SEA SALTIngredients
- DEHYDRATED GARLICIngredients
- ROSEMARY DEHYDRATED ONIONIngredients
- BASIL AND OREGANO.Ingredients
Ingredient text
SEA SALT, DEHYDRATED GARLIC, ROSEMARY DEHYDRATED ONION, BASIL AND OREGANO.
If you keep eating it
Source · Maker · Label
Maker and label · Seaboard Foods LLC · USDA FoodData Central ·
Serving 112g · Package – Medium energy density
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79 points among 2,129 in Other Meats
Where the calories come from 134kcal
Carbs 3%Protein 54%Fat 43%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 134 kcal | 7% | – | – |
| Protein | 17.9 g | 33% | – | – |
| Fat | 6.3 g | 12% | – | – |
| Carbs | 0.9 g | 0% | – | – |
| Iron | 0.6 mg | 5% | – | – |
| Sodium | 714 mg | 36% | – | – |
| Cholesterol | 58 mg | 19% | – | – |
| Saturated fatty acids | 2.2 g | 15% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2159398