Oriental, Mexican & Ethnic Sauces
CHIPOTLE LIME {GO BOLD} SAUCE, CHIPOTLE LIME
Reily Foods Company Per 100 g · Label
31 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
- −19Nutrition 3 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesSodium Benzoate · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
More to see
Nutrients 25 items · 3 additives
- SOYBEAN OILIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SUGARIngredients
- EGG YOLKSIngredients
- AGED CAYENNE PEPPERIngredients
- SALTIngredients
- EXTRACTIVES OF CHIPOTLEIngredients
- CITRIC ACIDIngredients
- CRUSHED RED PEPPERIngredients
- SPICESIngredients
- XANTHAN GUMIngredients
- LIME OILIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- CARAMEL COLORIngredients
- NATURAL FLAVORSIngredients
- BELL PEPPERSIngredients
- HABANERO PEPPERIngredients
- CILANTROIngredients
- EXTRACTIVES OF LIMEIngredients
- SODIUM BENZOATEIngredients
- HYDROLYZED CORN PROTEINIngredients
- TAMARIND EXTRACTIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
SOYBEAN OIL, WATER, DISTILLED VINEGAR, SUGAR, EGG YOLKS, AGED CAYENNE PEPPER, SALT, EXTRACTIVES OF CHIPOTLE, CITRIC ACID, CRUSHED RED PEPPER, SPICES, XANTHAN GUM, LIME OIL, GARLIC POWDER, ONION POWDER, CARAMEL COLOR, NATURAL FLAVORS (CONTAINS ANCHOVY), BELL PEPPERS, HABANERO PEPPER, CILANTRO, EXTRACTIVES OF LIME, SODIUM BENZOATE (TO PRESERVE FRESHNESS), HYDROLYZED CORN PROTEIN, TAMARIND EXTRACT, CALCIUM DISODIUM EDTA (TO PROTECT QUALITY).
If you keep eating it
Source · Maker · Label
Maker and label · Reily Foods Company · USDA FoodData Central ·
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31 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 643kcal
Carbs 5%Protein 0%Fat 95%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 643 kcal | 32% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 64.3 g | 119% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Sugars | 7.1 g | 7% | – | – |
| Sodium | 786 mg | 39% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2152752