55 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
55
- −11Nutrition 2 of 4
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Sugars −8 · Sodium −3
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Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 10 items
- CIDER VINEGARIngredients
- WATERIngredients
- BROWN SUGARIngredients
- SUGARIngredients
- TOMATO PASTEIngredients
- SPICE BLENDIngredients
- WORCESTERSHIRE SAUCEIngredients
- DISTILLED VINEGARIngredients
- CARAMEL COLORIngredients
- NATURAL FLAVOR.Ingredients
Ingredient text
CIDER VINEGAR, WATER, BROWN SUGAR, SUGAR, TOMATO PASTE, SPICE BLEND (WITH SALT, CHILI PEPPER, DEHYDRATED ONION AND GARLIC, SPICES AND SPICE EXTRACTIVES), WORCESTERSHIRE SAUCE (WITH MOLASSES, CORN SYRUP, AND TAMARIND), DISTILLED VINEGAR, CARAMEL COLOR, NATURAL FLAVOR.
If you keep eating it
Source · Maker · Label
Maker and label · Meat Mitch. LLC · USDA FoodData Central ·
Serving 35g · Package – Medium energy density
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55 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 229kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2069070