Seasoning Mixes, Salts, Marinades & Tenderizers
RED PEPPER PARMESAN BOLD ITALIAN STYLE SEASONING BLEND, RED PEPPER PARMESAN
Harris-Teeter Inc. Per 100 g · Label
42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
42
- −8Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
- SEA SALTIngredients
- SPICESIngredients
- RICE MALTODEXTRINIngredients
- DEHYDRATED GARLICIngredients
- WHEY POWDERIngredients
- DEHYDRATED ONIONIngredients
- CANE SUGARIngredients
- PAPRIKAIngredients
- TOMATO POWDERIngredients
- CITRIC ACIDIngredients
- SILICON DIOXIDE .Ingredients
Ingredient text
SEA SALT, (PARMESAN CHEESE [MILK, SALT, CULTURES, ENZYMES], WHEY, MALTODEXTRIN, SALT DISODIUM PHOSPHATE, LACTIC ACID), SPICES, RICE MALTODEXTRIN, DEHYDRATED GARLIC, WHEY POWDER, DEHYDRATED ONION, CANE SUGAR, PAPRIKA, TOMATO POWDER, CITRIC ACID, SILICON DIOXIDE (ADDED AS A FLOW AGENT).
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
Serving 0.625g · Package – High energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2060087