72 points among 18,106 in Cheese
Heavily processed.
72
- −6Nutrition 3 of 4
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 4.8gWithin the limit, nothing deducted−0
Good
- Calcium 177mg하루 권장의 25%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 6 items · 2 additives
- PASTEURIZED WHEYIngredients
- PASTEURIZED MILKIngredients
- VINEGARIngredients
- SALTIngredients
- STABILIZERIngredients
- VITAMIN A PALMITATE.Ingredients
Ingredient text
PASTEURIZED WHEY, PASTEURIZED MILK, VINEGAR, SALT, STABILIZER (MODIFIED FOOD STARCH, GUAR GUM, CARRAGEENAN), VITAMIN A PALMITATE.
If you keep eating it
Source · Maker · Label
Maker and label · Hy-Vee, Inc. · USDA FoodData Central ·
Serving 62g · Package – Low energy density
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72 points among 18,106 in Cheese
Where the calories come from 97kcal
Carbs 26%Protein 38%Fat 36%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 97 kcal | 5% | – | – |
| Protein | 9.7 g | 18% | – | – |
| Fat | 4 g | 7% | – | – |
| Carbs | 6.5 g | 2% | – | – |
| Sugars | 4.8 g | 5% | – | – |
| Calcium | 177 mg | 25% | – | – |
| Sodium | 258 mg | 13% | – | – |
| Cholesterol | 40 mg | 13% | – | – |
| Saturated fatty acids | 2.4 g | 16% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2056190