Baking Decorations & Dessert Toppings
WILTON, COOKIE ICING, ORANGE, ORANGE
Wilton Industries Inc. Per 100 g · Label
38 points among 3,900 in Baking Decorations & Dessert Toppings
Heavily processed.
38
- −8Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Benzoate · · · Titanium Dioxide
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sugars −8
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Not deducted 2 items
Kept
−0- Saturated fat 1.4gWithin the limit, nothing deducted−0
- Sodium 29mgWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- CONFECTIONERS' SUGARIngredients
- SUGARIngredients
- WATERIngredients
- CORN SYRUPIngredients
- PALM OILIngredients
- FD&C YELLOW #6Ingredients
- TITANIUM DIOXIDEIngredients
- GUM ARABICIngredients
- SOY LECITHINIngredients
- GUM TRAGACANTHIngredients
- SODIUM BENZOATEIngredients
- POTASSIUM SORBATEIngredients
- ARTIFICIAL FLAVORIngredients
- MONO AND DIGLYCERIDESIngredients
- CITRIC ACID.Ingredients
Ingredient text
CONFECTIONERS' SUGAR (SUGAR, CORN STARCH), SUGAR, WATER, CORN SYRUP, PALM OIL, FD&C YELLOW #6, TITANIUM DIOXIDE (COLOR), GUM ARABIC, SOY LECITHIN, GUM TRAGACANTH, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Wilton Industries Inc. · USDA FoodData Central ·
Serving 35g · Package – High energy density
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38 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 343kcal
Carbs 92%Protein 0%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2055801