Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

WHIPPABLE SOY TOPPING

Tofutown North America, LLC Per 100 g · Label

51 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

51
  • −11Nutrition 3 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 1 items

Kept

−0
  1. Sodium 50mgWithin the limit, nothing deducted−0
Nutrients 9 items · 1 additives
  • ORGANIC SOYMILKIngredients
  • COCONUT OILIngredients
  • SUGAR-BEET SYRUPIngredients
  • ORGANIC MALTODEXTRINIngredients
  • FRACTIONATED PALM OIL CONTAINS LESS THAN 2% OF: NATURAL VANILLA EXTRACTIngredients
  • TARTARIC ACIDIngredients
  • CARRAGEENANIngredients
  • SEA SALTIngredients
  • FRACTIONATED PALM KERNEL OILIngredients
Ingredient text

ORGANIC SOYMILK (WATER, ORGANIC SOYBEANS), COCONUT OIL, SUGAR-BEET SYRUP, ORGANIC MALTODEXTRIN (FROM CORN OR RICE), FRACTIONATED PALM OIL CONTAINS LESS THAN 2% OF: NATURAL VANILLA EXTRACT, TARTARIC ACID, CARRAGEENAN, SEA SALT, FRACTIONATED PALM KERNEL OIL

If you keep eating it
Source · Maker · Label

Maker and label · Tofutown North America, LLC · USDA FoodData Central ·

Serving 10g · Package – Medium energy density
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51 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 150kcal

Carbs 31%Protein 0%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy150 kcal8%
Protein0 g0%
Fat10 g19%
Carbs10 g3%
Sugars10 g10%
Sodium50 mg3%
Saturated fatty acids10 g67%
Source
Source
USDA FoodData Central
Code
US-FDC-2038961
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