COLUMBUS, PESTO MAYONNAISE
Columbus Manufacturing, Inc. Per 100 g · Label
63 points among 6,031 in Salad Dressing & Mayonnaise
Deducted for Saturated fat·Sodium.
63
- −11Nutrition 2 of 4
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Nutrients 18 items · 2 additives
- VEGETABLE OILSIngredients
- EGGSIngredients
- WATERIngredients
- WHITE DISTILLED VINEGARIngredients
- PARMESAN CHEESEIngredients
- SLATIngredients
- SPICESIngredients
- BASILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- GARLICIngredients
- LEMON JUICEIngredients
- BASIL OILIngredients
- XANTHAN GUMIngredients
- CALCIUM DISODIUM EDTAIngredients
- CARAMEL COLORIngredients
- YELLOW NO. 5Ingredients
- BLUE NO. 1Ingredients
- CITRIC ACID.Ingredients
Ingredient text
VEGETABLE OILS (SOYBEAN, OLIVE), EGGS, WATER, WHITE DISTILLED VINEGAR, PARMESAN CHEESE (CULTURED MILK, ENZYMES, SALT), SLAT, SPICES, BASIL, HIGH FRUCTOSE CORN SYRUP, GARLIC, LEMON JUICE, BASIL OIL, XANTHAN GUM, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), CARAMEL COLOR, YELLOW NO. 5, BLUE NO. 1, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Columbus Manufacturing, Inc. · USDA FoodData Central ·
Serving 27g · Package – High energy density
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63 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 741kcal
Carbs 2%Protein 2%Fat 96%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 741 kcal | 37% | – | – |
| Protein | 3.7 g | 7% | – | – |
| Fat | 81.5 g | 151% | – | – |
| Carbs | 3.7 g | 1% | – | – |
| Sodium | 481 mg | 24% | – | – |
| Cholesterol | 74 mg | 25% | – | – |
| Saturated fatty acids | 14.8 g | 99% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2029624